Lune Lonsdale

Bakery$

This venue is one of Good Food’s 100 Essential Melbourne Cafes and Bakeries of 2026.

Dubbed “Maxi Lune”, Lune’s fourth Melbourne store beneath the Ritz-Carlton hotel in the city’s west end churns out more than 6000 croissants a day. Designed by local studio In Addition, the 418-square-metre shopfront and production site has soaring ceilings, a sprawling concrete bench laid with one of each pastry, and its signature glass-walled “cube”. Peer in on the pastry being laminated, either centimetres away from an inside bench seat, or through a huge window from the footpath. It’s also got the most seating of any Lune store, with room for 50 people.

Good to know: Pastries are baked fresh throughout the day, so you can get them while they’re still warm.

Good Food reviews are booked anonymously and paid independently. A restaurant can’t pay for a review or inclusion in the Good Food Guide.

Last visited: June 2026