Argentina Beef Exports Surge in First Half as US Demand Grows Strongly

Argentina · Agriculture

Key Facts

  • VolumeArgentina shipped 411,705 tonnes of beef in the first half of 2026, up 10% year on year.
  • ValueExport revenue reached about US$2,202 million, a rise of 44.7% against the first half of 2025.
  • PriceThe average export price was US$5,349 per tonne, up 31.5% from a year earlier.
  • ChinaChina took 53% of the volume exported in the period, keeping its place as the top buyer.
  • United StatesThe US took 19.5% of volume, becoming the second-largest destination and growing fast.
  • Other buyersIsrael took 10% of volume and the European Union took 9.1%.

Higher prices and stronger sales to the United States pushed Argentina’s beef export revenue up sharply in the first half of 2026.

Argentina exported 411,705 tonnes of beef (carcass-weight equivalent) between January and June 2026. That brought in about US$2,202 million, a jump of 44.7% in value against the same period last year. The volume rose just 10%, but the average price climbed 31.5% to US$5,349 per tonne.

Revenue Grows Faster Than Volume

Beef exports earned 44.7% more money in the first half of 2026, but the volume only rose 10%. That gap is simple math: the average export price hit US$5,349 per tonne, up 31.5% year on year.

When prices rise that much, even a modest increase in shipments can turn into a big revenue jump.

Higher prices, not a collapse in shipments, drove the revenue jump. The export mix also shifted toward more valuable cuts, especially those going to the United States, which pays a premium for high-quality Argentine beef.

These figures come from Argentina’s Secretaria de Agricultura and the IPCVA, the country’s meat promotion institute, working from INDEC data. The numbers cover January to June 2026.

There is no official forecast for the rest of the year.

Live Market IntelligenceArgentina — Live Market Board

Rio Times · Live Market Intelligence

Argentina — Live Market Board

-1.77%

166,783.57

-0.09%

64,152.21

-0.38%

11,148.13

+0.96%

2,947,349

-1.77%

2,452.46

+0.00%

58,334.31

+0.12%

| Instrument | Last | Change | YoY | Prev. | High | Low | Volume |
|---|---|---|---|---|---|---|---|
| MERVAL | 2,947,349 | -1.77% | +30.51% | 3,022,485 | 3,042,365 | 2,991,150 | — |
| USD/ARS | 1,493 | +0.10% | +12.96% | 1,491 | 1,494 | 1,480 | — |
| YPF | 7,810 | +0.26% | +72.84% | 7,790 | 7,850 | 7,600 | 1,763,858 |
| GGAL | 6,980 | -0.78% | +1.82% | 7,035 | 7,115 | 6,920 | 1,564,062 |
| PAMPA | 5,115 | +0.69% | +26.70% | 5,080 | 5,140 | 5,000 | 721,190 |
| TXAR | 747.50 | -2.35% | +18.67% | 765.50 | 770.00 | 742.50 | 771,892 |
| ALUAR | 938.00 | -1.21% | +29.83% | 949.50 | 951.00 | 932.50 | 135,426 |
| TGS | 8,870 | -0.17% | +15.05% | 8,885 | 9,075 | 8,720 | 143,546 |
| CEPU | 2,156 | +1.84% | +28.36% | 2,117 | 2,165 | 2,086 | 404,146 |
| MIRGOR | 1,650 | -1.20% | -92.90% | 1,670 | 1,670 | 1,635 | 20,877 |
| COME | 40.93 | -0.73% | -30.47% | 41.23 | 41.60 | 40.50 | 4,258,884 |
| LOMA NEGRA | 3,130 | +0.08% | +5.80% | 3,128 | 3,205 | 3,090 | 182,992 |
| BYMA | 275.00 | -1.70% | +35.14% | 279.75 | 282.50 | 272.00 | 1,409,575 |
| TELECOM ARG | 4,233 | -0.70% | +55.19% | 4,263 | 4,335 | 4,160 | 31,896 |
| GLOBANT | 38.10 | -2.26% | -49.65% | 38.98 | 38.70 | 36.77 | 793,552 |
| MERCADOLIBRE | 1,870 | -3.59% | -20.71% | 1,940 | 1,927 | 1,870 | 329,640 |

4 of 14names higher.

Utilitiesled, while

Consumer Disc.lagged.

China Still Leads, but the United States Rises Fast

China bought 53% of Argentina’s beef exports by volume in the first half. That keeps China as the dominant buyer, though its share has fallen from past peaks, when it took over 70% in some months.

The United States took 19.5% of volume and became the second-largest destination. US demand for high-quality Argentine beef has grown strongly this year, a trend that shows no sign of slowing.

Israel took 10% of volume and the European Union took 9.1%. Both remain steady customers for Argentine beef, rounding out a more diverse export base than in previous years.

What Is Behind the Price Jump

Global beef prices have risen, and Argentina has sold more premium cuts to higher-paying markets. The shift toward the United States, where prices per tonne are well above the average, lifted overall revenue.

A year earlier, the average export price was about US$4,070 per tonne.

The average price of US$5,349 per tonne reflects this mix. It’s a sign that Argentina is moving up the value chain, selling more processed and higher-quality cuts rather than just bulk commodity beef.

No official forecast is available for the rest of the year. But with the US market expanding and China still buying heavily, the trend could continue into the second half.

Sources and Methodology

The main figures come from the Secretaria de Agricultura and the IPCVA, based on data from INDEC, Argentina’s statistics agency. The Consorcio ABC, an exporters group, appears in press reports on the United States but is not the primary source for the half-year totals.

The tonnage figure of 411,705 refers to carcass-weight equivalent, a standard way to measure beef exports. The value is in US dollars FOB, meaning the price at the port of shipment, which covers the product and loading but not shipping or insurance.

Why This Matters for Investors and Residents

For anyone living in or invested in Latin America, Argentine beef exports are a window into the region’s agribusiness strength. The 44.7% revenue jump shows how price and market shifts can boost earnings even when volumes grow slowly.

That’s a lesson for any commodity exporter.

The rise of the United States as a top buyer diversifies Argentina’s export base beyond China. That reduces risk for producers and investors who depend on a single market.

It also shows that Argentine beef can compete in the world’s most demanding markets.

Higher beef export revenue also supports the Argentine peso and the wider economy. It brings in hard currency at a time when the country needs it most, helping to stabilize finances and fund imports.

For investors, watch the average price per tonne and the share going to the US market. Both are clear shows of how profitable the sector will be in the coming quarters.

For residents, it means more dollars flowing into the economy, which could help keep inflation in check.

Frequently Asked Questions

How much beef did Argentina export in the first half of 2026?

Argentina exported 411,705 tonnes of beef (carcass-weight equivalent) from January to June 2026. That is up 10% from the same period in 2025.

Why did export revenue rise by 44.7%?

The average export price rose 31.5% to US$5,349 per tonne. Higher prices, plus a shift toward premium cuts sold to the United States, lifted revenue faster than volume.

Who buys the most Argentine beef?

China takes 53% of the volume. The United States is second with 19.5%, followed by Israel at 10% and the European Union at 9.1%.

What is the source for these figures?

The data comes from Argentina’s Secretaria de Agricultura and the IPCVA, based on INDEC figures. The Consorcio ABC appears in press coverage on the United States but is not the primary source for the half-year.

Connected Coverage

Sources: decamponoticias.com; infobae.com; perfil.com; lanacion.com.ar; agroempresario.com

This article was produced by The Rio Times’ automated newsroom system. How we use AI · Report an error